Don t rush to buy super sour oranges! 4 tricks to make it sweet. One of them can be done with both hands

Winter is the peak season for oranges, but sometimes I buy oranges with a heavy sour taste, which is not so good. The sour taste of oranges comes from an ingredient called citric acid. Japanese life website LASISA introduces several tips that can ef...


Winter is the peak season for oranges, but sometimes I buy oranges with a heavy sour taste, which is not so good. The sour taste of oranges comes from an ingredient called "citric acid". Japanese life website LASISA introduces several tips that can effectively reduce leucorrhea and make oranges sweet.

The most common way to rub oranges

is to "knead" the oranges. After being stimulated, the pulp cells consume tric acid during the repair process, thus reducing the sour taste. In addition, after kneading for about an hour, the citric acid will be further reduced, making the orange sweeter.

{9 When oranges are heated, enzymes will decompose tric acid to make the sweetness more obvious. The simplest way is to put the microwave in and heat it for about 30 seconds, but remember to make a few cuts in the orange peel to avoid bursting.

In addition, it is recommended to soak oranges in warm water at about 40 degrees for 10 minutes. This not only improves the sweetness, but also makes the harsh white orange tangerine easier to remove and make the taste smoother.

Based oranges make the sweeter more intense

Based oranges can also make the sweeter more prominent. After heating, the moisture of the orange will be partially evaporated to make the sweetness more abundant. You can heat it in the oven or flat-bottomed pot until the surface is slightly burnt, so the oranges will become more juicy and even have a soy sauce-like thick and caramel aroma, which is a completely different flavor from raw oranges.

Use "Apple" to ripen oranges

The final introduction is the "after-ripening method". If the orange is too sour, it may be that it is not mature yet. After the harvested oranges are left for a few days, the sour taste will naturally decrease and become sweeter. If you want to speed up the maturation, you can save it with Apple. Apple will release ethylene gas to promote the ripening of oranges. It is recommended to put 1 apple and 2 to 3 oranges in a plastic bag and sanitize them together for better results.



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